Alternative feeding of growing and rearing pigs
Abstract
Pig production in Táchira state is currently limited by the high cost and the difficult acquisition of concentrated feed in the market. Food is constantly increasing, complicating this economic activity due to its low profitability. Situation that leads the producer to search for nutritional alternatives with the resources available locally, from agricultural and livestock activities.
References
Márquez, A. y F. Moreno. 2006. Morera. Divulgación en agricultura sostenible y conservación ambiental para los andes venezolanos. Proyecto UNET-FONACIT. [http://www.unet.edu.ve/extenagra/site/wp-content/ uploads/2013/08/CARTILLA-HUERTOS.pdf] Ríos, C.I. 1993. El Nacedero Trichantera gigantea H& B, un árbol con potencial para la construcción de sistemas sostenibles de producción. Convenio IMCA-CIPAV. Cali, Colombia.
